Tag: brittanys baking stories

December: Gingerbread Men Cookies Many years ago, my sister, brother, and I tried to make and decorate gingerbread men for Christmas. I think this had to be around the time we were in college and home for the holidays. Those gingerbread cookies were rock hard. We decorated them but...

October: Sea Salt Butterscotch Tart And we’re back! I know it’s been a while. I dropped some cooked sweet potatoes in August for my rosemary pita chips so I didn’t bake. And in September, I lost track of time. I call this story the Belated Birthday Tart because it...

June: Chocolate Chess Pie So the legend goes that the name “chess” pie came from someone hearing a Southern cook, either a freed slave or still enslaved—it’s not clear—saying “just” pie. I think I randomly tried chocolate chess pie from a store in North Carolina and I haven’t forgotten...

March: Cake Doughnuts with Coffee Glaze I resisted the urge to make a pun with the title. It will probably appear in this post. I have been craving cake doughnuts for a while and I haven’t found a place near me that makes them. So these doughnuts satisfied my...

January – (Not an) Easy Bake Cake with Raspberry Glaze Like some many young ladies (myself included), Jerelle got an Easy Bake oven when she was a kid. And she was inspired to make a bigger and better tasting version of the Easy Bake chocolate cake with sprinkles. I...